Buñuelos

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Contents 1 Description 1.1 Ingredients 1.2 Directions 2 See also

[edit] Description

[edit] Ingredients

• 1 lb. white cheese or small curd cottage cheese (quesito)
• 1 1/2 cups cornstarch
• 2 eggs, beaten
• 2 T. brown sugar
• 1/2 t. salt

[edit] Directions

• Grind the Cheese.
• Mix the Cheese with the cornstarch, eggs, brown sugar and salt
• Roll into balls the size of golf balls and drop into medium-hot vegetable oil and fry slowly.
• After a few minutes increase temperature and fry until they are golden.
• Remove and place on absolbant paper.

[edit] See also