Recipes Wiki


42,411pages on
this wiki
Add New Page
Add New Page Comments0

Certain types of natural rind cheeses, cooked and uncooked varieties, have their rinds brushed during the period they spend ripening. This brushing, done by hand or machine, helps the interior of the cheese to keep moist during the ripening period; it also has an effect on the final flavour of the cheese.

Also on Fandom

Random Wiki