Brandy Smash from Jeremy Thomas' Bartending Guide or How to Mix Drinks, out of copyright

  • Serves: 1



  1. Press the mint in the sugar and water to extract the flavor, add the brandy, and fill the glass two-thirds full of shaved ice.
  2. Stir thoroughly, and ornament with a half a slice of orange, and a few fresh sprigs of mint.
  3. Serve with a straw.

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