Brandied Peaches 'n' Cream

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[edit] Ingredients

• 3/4 oz peach schnapps
• 1/2 oz peach brandy
• 1 1/2 oz cream of coconut
• 1 scoop vanilla ice cream
• 8 oz crushed ice

[edit] Directions

1. Mix well in a blender until smooth. Serve in a specialty glass.
2. Garnish with a cinnamon stick or fresh peach wedge.

[edit] Contributed by

The Bartending School