Bran muffins (lacto)

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Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other links 2 See also

[edit] Description

[edit] Ingredients

• 1 1/2 cup stoneground wholemeal sr
• flour
• 1/2 cup non-fat youghurt, Sugar
• free
• 1/4 cup unprocessed bran
• 1 cup natural Sultanas or Raisins
• 1/4 cup skim milk powder
• 1 egg white or substitute
• 1/2 cup unsweetened Apple or grape
• juice

[edit] Directions

Preheat oven to 180 c or 375°F. Combine all ingredients until the mixture resembles cake consistency. Place spoonfulls into non-stick muffins tins (or use spray oil substitute). Bake in the oven for 15 to 20 minutes until brown

[edit] Other links

[edit] See also