- Cook pasta in boiling water 12 minutes or until done.
- Drain and cool.
- Toss with vinegar and oil.
- Steam carrots and broccoli add carrots, broccoli, bell peppers, tomatoes, celery, and red onion to bowtie pasta.
- Season with salt and pepper cut the California avocado in half, seed, peel, and dice.
- Place pasta in a bowl and top with diced California avocados.
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