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Bourbon-glazed Salmon

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Description Edit

  • Cook Time: 4 minutes each side
  • Serves: 2

Ingredients Edit

Marinade ingredients Edit

Directions Edit

  1. Mix the marinade ingredients following in a big ziploc bag.
  2. Add salmon fillets to marinade.
  3. Marinate for 1 – 2 hours.
  4. Coat skillet with cooking spray, cook on medium high heat for ~ 4 minutes each side or until done how you like it.
  5. Drizzle remaining sauce over fish - sprinkle with toasted sesame seeds if you'd like.

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