Bouillon (Haitian Soup)

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[edit] Description

[edit] Ingredients

• 3 yellow sweet potatoes
• 2 c. string beans
• 2 green plantains
• 1 c. watercress
• 2 med. potatoes
• 1 c. okra, sliced
• 1 malanga
• 1 green pepper, sliced
• 3 med. carrots
• 2 onions-sliced
• salt and freshly ground pepper

[edit] Directions

1. Boil watercress, Onion, and okra in 2 quarts of water until okra becomes stringy.
2. Cut sweet potatoes, plantains, malanga, and carrots into quarters and add with 1 Tbs. salt.
3. Boil until half cooked.
4. Then add white potatoes, green pepper, and string beans.
5. Soup should become thick. Add salt and pepper to taste.