Ingredients Edit

Directions Edit

  1. Boil 6 cups of water in a marmite.
  2. While the water is boiling, mix the flour with ⅓ cup water in a calabash.
  3. Add the water little at a time, continuously mixing with your hands to form tiny little bouillie balls.
  4. May need to shake it around and break large balls into smaller forms.
  5. At a rolling boil, add the bouillie balls to the pot.
  6. Stir continuously to make sure they don't clump.
  7. Cook for about 20 – 30 minutes.
  8. Add sugar and juice and stir.
  9. Cook until it thickens.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.