Recipes Wiki

Borcht Energy Soup

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Ingredients Edit

Directions Edit

  1. In a food processor fitted with the metal blade, pulse the beet, carrot, cucumber, bell pepper, and lemon until finely chopped.
  2. Add the avocado, spinach, alfalfa sprouts, dill and pepper.
  3. With the machine running, gradually add the vegetable stock and process until smooth.
  4. Transfer the borscht to a bowl, cover, and refrigerate until chilled, at least 2 hours.
  5. Serve the soup in individual bowls, garnishing each one with alfalfa sprouts.

Also on Fandom

Random Wiki