Bolivian Chicken Salad

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[edit] Description

[edit] Ingredients

• 1 lb boneless skinless Chicken breasts, cooked and shredded
• 1 cup salsa, drained
• 2 hardboiled egg, finely chopped
• 1/2 cup sour cream
• 1/4 cup Mayonnaise
• 2 tablespoons finely chopped onions
• 1 teaspoon lime zest
• 1/2 teaspoon chili powder
• 1/4 teaspoon ground cumin

lettuce leaves

[edit] Directions

1. In a large bowl, combine all ingredients except lettuce leaves. Mix well.
2. Serve over lettuce leaves.