Fandom

Recipes Wiki

Boiled Beef and Carrots

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Description Edit

Boiledbeefandcarrots

Ingredients Edit

Directions Edit

  1. If necessary, soak the meat in cold water for several hours or overnight, then rinse.
  2. Tie up the meat to form a neat joint and put in a large saucepan or flame-proof casserole dish.
  3. Cover with just enough water and bring slowly to the boil.
  4. Add the bouquet garni, peppercorns, onions each quarter stuck with a clove, turnip, celery and leek.
  5. Cover and simmer for about 2 hours.
  6. Add the small carrots and simmer for a further 30-40 minutes until the carrots are tender.
  7. Carefully transfer the beef and carrots to a serving plate and keep hot.
  8. Skim the fat from the surface of the cooking liquor, then strain.
  9. Boil the liquid to reduce slightly, then pour into a sauceboat or jug.
  10. Serve the beef surrounded by the carrots, with the sauce handed separately.
  11. Accompany with peas and mashed potatoes or dumplings.

Also on Fandom

Random Wiki