Bob Evans' Coconut Cream Pie

9 oz vanilla pudding 5 oz cool whip 4 1/2 cups milk 1 1/2 cups coconut 1/2 cup toasted coconut 2 baked pie shells

Mix first 4 items. Pour in baked pie shells & top with toasted coconut. Chill. Makes 2 pies. Delma

Contributed by: Edit

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