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Blueberry Cobbler II

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Cook Time:




  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Once oven temperature is reached, melt butter in a 9x13 inch baking pan.
  3. In a medium bowl stir together the flour, sugar and milk; batter will be slightly lumpy.
  4. Pour mixture on top of melted butter in baking pan. Do not mix butter and mixture together.
  5. Drop blueberries into batter; if more crust is desired add less blueberries.
  6. Bake in preheated oven for one hour or until golden brown.


  • Kids Food for Fun by the South Carolina Department of Agriculture, public domain government resource—original source of recipe

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