Blue-Cheese Cheese Ball
2 8 oz. pkg. cream cheese 2 T. mayonnaise 2 T. Worcestershire Sauce 1 T. Pimentos(chopped) 2 T. onions (minced) 2 T. green pepper (minced) 1/2 C. blue cheese crumbles 1/2 t. parsley 1/2 t. garlic powder 1 C. shredded Cheddar cheese Pecans for rolling into Set out cream cheese to soften. Mix all ingredients thoroughly and turn out onto waxed paper. Shape into a ball. Roll into chopped pecans. Chill overnight. Serve with crackers.