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Bleu de Bresse

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Bleu de Bresse

Bleu de Bresse

About Bleu de Bresse Edit

Wikipedia Article About Bleu de Bresse on Wikipedia

Blue Bresse Cheese was first made in the Bresse region of France. It is made from a double cream cheese derived from the milk of cows, it has a firm but edible outer coating that is characteristically white in color.

Bleu de Bresse Recipes Edit

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