Name Variations Edit
- black strap molasses
About Blackstrap molasses Edit
Wikipedia Article About Blackstrap molasses on Wikipedia
Second molasses is created from a second boiling and sugar extraction, and has a slight bitter tinge to its taste. Further rounds of processing and boiling yield the dark blackstrap molasses, which is the most nutritionally valuable, and thus often sold as a health supplement, as well as being used in the manufacture of cattle feed, and for other industrial uses.