Bhel Puri
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Contents |
[edit] Description
[edit] Ingredients
- puffed rice or rice krispies
- gram flour vermicelli
- 1/4 tsp turmeric powder
- 1/4 tsp rock salt
- boiled potatoes
- 1 tsp oil
- puris
[edit] Directions
Heat 1 tsp oil and add rock salt and turmeric powder. Add puffed rice and on a very slow fire roast them for 5 minutes. Add shev, potatoes, onions and crush puries into the above mix.
Date and tamarind chutney Take 4 oz of date and cook in microwave oven for 5 minutes. Add 1 tsp of tamarind paste, 2 tsp Sugar, 1/2 tsp cumin powder , 1/2 tsp corriander powder. Blend to a fine paste in a liquidiser.
Tips
onions should be finely chopped. A dash of lime juice is recommended.
[edit] Other Links
[edit] See also
Categories: Indian Recipes | Indian Appetizers | Appetizers | Recipes | Roasted Turmeric Recipes | Turmeric Side Dish Recipes | Puffed rice Recipes | Vermicelli Recipes | Chickpea flour Recipes | Lime juice Recipes | Rock salt Recipes | Tamarind Recipes | Turmeric Recipes | Yogurt Recipes | Sugar Recipes | Granulated sugar Recipes | Cumin Recipes | Rice Recipes | Oil Recipes | Potato Recipes | Onion Recipes
