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Belizean Trifle

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Description Edit

Ingredients Edit

Directions Edit

  1. cream margarine and Sugar.
  2. Add eggs gradually (Mix well).
  3. Add essence (Mix well).
  4. Add flour & baking powder alternately with milk.
  5. Add grated coconut.
  6. Bake at 350 F. in greased baking pan until brown on top.

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