Description
Ingredients
Directions
1. Boil the grated beetroot for few minutes in boiling water.
2. Now seasoned with crushed garlic, salt and Mayonnaise and put the salad in a serving bowl.
3. Before serving garnished it with chives.
1. Boil the grated beetroot for few minutes in boiling water.
2. Now seasoned with crushed garlic, salt and Mayonnaise and put the salad in a serving bowl.
3. Before serving garnished it with chives.