Beefy spaghetti soup

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Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other Links 2 See also

[edit] Description

A hearty soup, just serve with a good crusty bread.

[edit] Ingredients

• 1/2 lb Beef, Ground, crumbled
• 1 cup frozen cut green beans
• 1 medium Onion
• 1 1/2 cups spaghetti, Broken (uncooked)
• 1 clove garlic, minced
• 1 teaspoon parsley flakes
• 4 cups beef stock
• 3/4 teaspoon salt
• 1 teaspoon olive oil
• 1/8 teaspoon pepper
• 1 Mushroom, sliced
• 1 bay leaf
• 1 can tomato sauce
• 1/2 teaspoon oregano

[edit] Directions

• In large casserole combine ground Beef, Onion, garlic, and oil.
• Microwave at high until meat is no longer pink, stirring once during cooking.
• Drain.
• Add remaining ingredients.
• Cover.
• Microwave at high till spaghetti is done (around 20 to 25 minutes).
• Stir occasionally.

[edit] Other Links

[edit] See also