Beef Stew
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Contents |
[edit] Description
Here's an easy to prepare hearty meat dish.
[edit] Ingredients
- 1 1/2 lbs Steak
- 1/2 cup pearl barley
- 8 potatoes, peeled
- 3 parsnips
- 3 carrots, diced
- beef stock
- seasoning
- mixed herbs
[edit] Directions
Place meat in a pot and cover with enough water. Bring to a boil. Add diced carrots, parsnips, herbs and seasoning. Simmer over moderate low heat for 20 minutes. Add peeled whole potatoes and beef stock. Simmer on low heat for 1 hour. Stir occasionally. Serve hot.
