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Beef Rice Casserole

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Makes 6 servings

Ingredients Edit

Directions Edit

  1. Brown Beef in large skillet over medium heat. Add green pepper, Onion, celery and rice.
  2. Cook until rice is golden. Add soup, salt, pepper and pepper sauce.
  3. Heat to boiling; stir well. Pour into 2-quart casserole.
  4. Cover and bake at 350 degrees 25 minutes.
  5. Sprinkle noodles over casserole before serving, if desired.

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