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- 1 Lb. Ground Beef
- 3 T. A-1 Steak Sauce
- 1/3 Cup Finely Chopped Onion
- 1 Can tomato Sauce (8 Oz)
- 1 Cup Shredded Mild Cheddar Cheese
- 1/2 Cup Uncooked Elbow macaroni, Cooked And Drained
- 6 Slices Bacon, Cooked And Crumbled
- 5 Slices tomato
Cook Meat in Skillet Until Crumbly. Drain Off Fat. Mix in A-1 Steak Sauce, Onion, tomato Sauce, 3/4 Cup Cheese, macaroni And Half of The Bacon. Spoon Into 6 Cup Baking Dish. Top With tomato. Bake at 350 For 20 Minutes. Sprinkle With Remaining 1/4 Cheese And Bacon. Bake 10 Minutes More. Let Stand 5 Minutes Before Serving.
Source: my Old Recipes
==contributed by :== * Catsrecipes Y-Group