Description Edit

A healthy and delicious dish that’s perfect for active kids.


Ingredients Edit

Directions Edit

Put beans, worcestershire sauce, Sugar, barbecue sauce and teriyaki sauce in a saucepan and mix well. Cook beans over low heat. Stir often and cook until sauce bubbles and thickens slightly. Remove the ends of knockwursts and then cut knockwursts about 1-inch long. Place knockwursts in a saucepan, add just enough water to cover and cook for 10 minutes. Drain. Pour beans in a serving dish and top with knockwursts.

Other Links Edit

See also Edit

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