Bayonne ham Edit this page History Comments0 42,271pages on this wiki Bayonne HameAdded by Maintenance scriptA mildly smoked ham that has been cured in a wine mixture. Read more Jamón ibérico, Iberico ham, also called pata negra, is a type of cured ham produced mostly in... Iberico ham Jambon d' Ardennes (or Ardennes ham) is an air-dried ham similar to prosciutto that comes from... Jambon d'Ardennes "Landrauch" means "country-smoked" in German. It is a heavily smoked and dry German ham. Landrauch Categories: Hams for Eating Raw Add category Cancel Save