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[edit] Description
Basbousa Bil Loz - Basbousa with almonds
[edit] Ingredients
- 2 1/4 cup water
- 1 1/2 cup Sugar
- 1 TSP lemon juice
- 3/4 cup blanched almonds
- 3/4 cup semolina
- whole blanched almonds
- whipped cream
- 1/2 cup butter
[edit] Directions
Bring water, Sugar and lemon juice to a boil. Simmer for few min. Chop almonds fine and fry them in hot butter together w/ semolina until golden. Add hot syrup slowly stirring constantly over low heat until thickened. Remove from heat & cover. Let it cool. Pour into indiv. Greased molds. Unmold & serve warm. Decorate w/ almond and dollop of cream.
