Banana scones

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[edit] Description

[edit] Ingredients

• 2 cups flour
• 1/2 teaspoon salt
• 3 teaspoons baking powder
• 2 tablespoons butter, melted
• 1/4 cup mashed banana
• 1/4 cup Sugar
• 1 egg
• 2 tablespoons

[edit] Directions

1. Sift flour, salt and baking powder together and out in bowl

2. Beat egg and combine with milk, melted butter, Sugar and banana.

3. Stir the egg-banana mixture into a hollow in the middle of the flour. Mix the flour and banana with a fork.

4. When all the flour is mixed in, put table spoons of the scone mixture on a greased baking tray and bake in a hot oven till brown - about 15 minutes.