Balsamic mushrooms

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Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other links 2 See also

[edit] Description

[edit] Ingredients

• 1 pack Mushrooms
• 1/3 cup balsamic vinegar
• 1/8 cup red wine

[edit] Directions

Braise the Mushrooms in the vinegar and wine mix covered for a few minutes. When Mushrooms are soft, removed cover and let liquid condense down to almost the bottom

[edit] Other links

[edit] See also