Recipes Wiki

Baked Swiss Steak

42,425pages on
this wiki
Add New Page
Comments0 Share

Baked Swiss Steak

1/2 to 3/4 lb. boneless round steak 2 TB all purpose flour, divided 1/2 tsp. salt 2 TB vegetable oil 1 can (14-1/2 oz.) stewed tomatoes, undrained 1/2 cup chopped carrot 1/4 cup chopped celery 1 TB chopped onion 1/4 tsp. Worcestershire sauce 2 TB sharp Cheddar cheese

Cut meat into two portions; pound to 1/4 inch thickness. Combine 1 tablespoon flour and salt; coat meat on both sides. In a skillet, brown meat in oil.

Transfer meat to a greased shallow 2 quart baking dish; set aside.

To pan drippings, add tomatoes, carrot, celery, onion, Worcestershire sauce and remaining flour. Bring to a boil over medium heat; cook and stir for 2 minutes.

Pour over meat. Cover and bake in a preheated 350� F., oven, for 1-1/2 hours or until the meat is tender.

Sprinkle with cheese; return to the oven until cheese is melted.

Yield: 2 servings.

Jenn B aka Mom2Sam and Tiny - Women Only - Recipes Check them out

Contributed by: Edit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki