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Baked Stuffed Peaches

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Baked Stuffed peaches


Peel And Halve peaches; Scoop Out About 1 Teaspoon Of The Center Pulp of Each Half. Mash Pulp; Mix With sugar,Crushed Macaroons And egg Yolks.

Place Halves Close Together, Cut Side Up, in GreasedBaking Dish, About 8x12. Spoon Macaroon Mixture IntoCenter of Each. Bake in a Slow Oven (300?) For

  • 30 Minutes, or Until peaches Are Tender.


contributed by Edit

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