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Baked Native American Pudding

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Contents

[edit] Description

Baked Native American Pudding


[edit] Ingredients


[edit] Directions

  • Pre-heat Dutch oven.
  • Mix together Sugar, cinnamon, ginger, salt, and nutmeg.
  • Blend well and set aside.
  • Heat milk in medium pot.
  • Stir in cornmeal.
  • Cook stirring constantlly for 20min.
  • Stir in Sugar mixture and remaining ingredients.
  • Pour into large greased pot and bake in Dutch oven 1 hour
  • Serve warm.



[edit] See also