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Description Edit

Baking meatballs instead of frying them saves time and clean-up. These can easily be added to low carb tomato sauce.

Baked Meatballs

Description

Ingredients Edit

Directions Edit

1. Heat oven to 375°In a skillet, over high heat, cook Onion 5 minutes, until softened; add garlic and cook 1 minute more. Transfer to a bowl and mix in ground meats, Cheese, eggs, salt, and pepper. 2. Roll golf ball-size meatballs; arrange on a jelly roll pan. Bake 20–25 minutes, until browned and cooked through.

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See also Edit

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