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Baked Carrots with Sherry

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Description Edit

Contributed by Healthy Recipes for Diabetic Friends Y-Group and also Catsrecipes Y-Group

Ingredients Edit

Directions Edit

  1. Preheat oven to 350°F.
  2. Combine all ingredients except chives, stirring well.
  3. Put in a 1 quart casserole dish and sprinkle with chives.
  4. Bake, covered, for 30 minutes.

Nutritional Information Edit

Per Serving:

  • Calories: 42 | Fat: 1 gram | Carbohydrates: 6 grams | Protein: 1 gram | Sodium:57 mg | Cholesterol: 0 mg
  • Diabetic exchanges: 1 Vegetable

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