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Baked Bean Creole

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Description Edit


Ingredients Edit

Directions Edit

1 Saute onions & garlic lightly in oil.

2 Add pepper & celery.

3 Fry for several minutes til ltender.

4 Stir in the flour & add tomatoes.

5 Add tomato paste & herbs & beans.

6 Mix in breadcrumbs.

7 Add a little water if too dry.

8 Spoon into oiled casserole & sprinkle breadcrumbs on top.

9 Bake for 30 minutes at 350 °F.

10 Serve with rice & salsa sauce.

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