BITES OF PLEASURE COCKTAIL PIZZAS
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Contents |
[edit] Ingredients
- 2 1/2 cups Cheddar Cheese, grated
- 1 1/2 cups chopped ripe olives
- 2 8 oz loaves party rye bread
- butter or margarine, to cover Rye slices
- 3/4 cup green onions, chopped
[edit] Directions
Take party Rye slices and butter each slice. Put the slices on a cookie sheet and toast lightly under broiler. Mix the other ingredients in a bowl till well blended. Spread thsi mixture over the toasted bread. Place it under broiler for 2 and 1/2 minutes which should be about inches away from heat.
Yield: 48 servings
