Ingredients Edit

  • 1 pizza crust
  • Barbeque sauce (enough to spread over the crust)
  • 2 tbsps extra virgin olive oil
  • crushed red pepper (to taste)
  • 1 whole red onion
  • 1 lb of chicken breast, sliced into strips
  • 1-1/2 cups combined of shredded monterey jack, cheddar, and provolone
Spice rub for chicken
Amounts depend on personal preference
  • salt
  • pepper
  • oregano
  • parsley

Directions Edit

  1. Prepare crust
  2. Add 2 tablespoons of extra virgin olive oil to the sauce, along with some crushed red pepper and spread over the crust
  3. Slice up a whole red onion into rings add on top of the sauce.
  4. Roll the strips of chicken in a dry rub of salt, pepper, oregano, and parsley.
  5. Add on top of the onions.
  6. Top off with shredded cheese mixture.
  7. Bake at 375 °F, for approximately 20 minutes or desired melty goodness, enjoy.

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