Fandom

Recipes Wiki

Béarnaise sauce

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

BearnaiseSauce

Béarnaise sauce

About Béarnaise sauce Edit

Béarnaise sauce (French: Sauce béarnaise) [be.aʁnɛz] is a sauce made of clarified butter emulsified in egg yolks and flavored with herbs. It is considered to be a 'child' of the mother Hollandaise sauce, one of the five sauces in the French haute cuisine mother sauce repertoire. The difference is only in their flavoring: Béarnaise uses shallot, chervil, peppercorn, and tarragon while Hollandaise uses lemon juice.

Béarnaise is a traditional sauce for steak.

Béarnaise sauce recipes Edit

Also on Fandom

Random Wiki