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Awesome Cajun Chicken Wings

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AWESOME Cajun Chicken Wings

AWESOME Cajun Chicken Wings

Ingredients Edit

Directions Edit

  1. Rinse chicken and pat dry.
  2. If wings are whole, cut off and discard pointed tip and halve wings at the main joint in food processor or blender, combine all remaining ingredients, except oil.
  3. Process until well blended.
  4. With machine on, slowly our in oil and process until a thick paste forms.
  5. In a large bowl, combine wings and paste.
  6. Toss until wings are well coated.
  7. Cover and refrigerate over night.
  8. Broil or grill wings until nicely browned outside and cooked through.
  9. Serve warm or at room temp.

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