Ingredients Edit

Avocado sauce Edit

Directions Edit

  1. Stir together first 9 ingredients shape into 12 patties.
  2. Chill at least 1 hour.
  3. Melt butter in oil in a large skillet over medium-high heat.
  4. Add patties, 4 at a time.
  5. Cook 1 to 2 minutes on each side or until golden brown.
  6. drain well, and keep warm.
  7. Serve with avocado sauce.

Avocado sauce Edit

  1. Mash avocados in a medium bowl stir in sour cream and next 4 ingredients.
  2. Chill 1 hour.

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