Recipes Wiki

Avocado-Ricotta Cannoli

42,425pages on
this wiki
Add New Page
Comments0 Share

Description Edit

Ingredients Edit

Directions Edit


Beat together avocado and ricotta.

Sift confectioners' Sugar into mixture; mix until smooth. Reserve tightly covered in refrigerator up to 24 hours.


Remove filling from refrigerator 30 minutes before serving.

Beat again, if necessary. With a 1/2-inch plain tube, pipe filling into each end of the cannoli shell. Garnish each end with chopped pistachios; dust top of shell with confectioners' Sugar.

Other Links Edit

See also Edit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki