Description
- Ethnicity - Konkani, South Indian
- Type of meal - Party, Lunch, Dinner
Ingredients
- 4 cups mixed fruits chopped (pineapple, mango, Apple and green or black grapes depending on availability)
- 4 tablespoons grated coconut
- 2 dry red chilli(es)
- 1 teaspoon(s) mustard seeds
- 2 tablespoon(s) Sugar or as per taste
- salt to taste
Directions
- Mix the sugar into the chopped fruits and keep aside.
- Grind the coconut with the red chilli(es) and a little water.
- When almost done, add the mustard seeds.
- Grind for a few more seconds till the mustard seeds are crushed.
- Add the coconut paste to the fruits with salt and mix well.