Description
A favorite from the Atkins recipe archives. Weve only changed the method: these are baked instead of sauteed.
Ingredients
- 1 pound ground Beef (85% lean)
- 3 tablespoons sour cream
- 1 tablespoon diced Onion
- 1/2 cup finely chopped walnuts
- 1 garlic clove, pushed through a press
- 1 1/2 teaspoons salt
Directions
1. Heat oven to 400 °F. In a medium bowl, mix Beef, sour cream, Onion, walnuts, garlic, and salt. Form into 24 small meatballs; place on a baking sheet. Bake 15 minutes, until nicely browned.