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- 1 Pkg Refrigerator Biscuits
- 1 Can asparagus Spears, Drained
- 1 Can Cheese Soup
French-Fried Onion Rings
Preheat Oven to 350?. Arrange Half The Biscuits in Greased 1-QuartCasserole; Layer asparagus Over Biscuits. Top With Remaining Biscuits. BakeFor 15 Minutes. Spread With Soup; Top With Onion Rings. Bake For 10Minutes Longer or Until bubbly.
Yield: 4-6 Servings
Cookbook: The Illustrated Encyclopedia of American Cooking
Typed By: Susan Godfrey Alexanderjamesmom@gmail.Com