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This recipe came from an estate sale. I obtained it when I purchased the family collection from the Williams Estate in Tyler, Texas in 1994.
- Contributed by Catsrecipes Y-Group
- 4 tablespoons butter
- 4 tablespoons flour
- 1 teaspoon salt
- ¼ teaspoon pepper
- 2 cups milk
- 2 medium cans asparagus
- 1½ cups grated cheese
- ½ cup slivered almonds
- cracker crumbs