Arroz Blanco

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[edit] Description

Makes 6 servings.

[edit] Ingredients

• 2 tablespoons butter or margarine
• 1 cup uncooked rice
• 1/2 cup chopped Onion
• 2 cloves garlic, minced
• 2 cups chicken broth
• 1 teaspoon cumin seed
• salt

[edit] Directions

Melt butter in 2- to 3-quart saucepan. Add rice; cook and stir over medium heat until golden brown. Add Onion and garlic; cook until Onion is soft but not brown. Add broth and cumin. Bring to a boil; stir once or twice. Reduce heat, cover, and simmer 15 minutes, or until rice is tender and liquid is absorbed. salt to taste.