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Arizona skillet dinner

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Contents

Description

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Ingredients

Directions

1 Chop the Onion and Green Pepper.

2 Drain and rinse the canned Beans.

3 Cook Macaroni per instructions and drain.

4 In a large Skillet heat oil over medium high heat.

5 Add Onion, Green Pepper, Garlic, Chili Powder, salt and Cumin; saute for about 4 minutes until vegetables are tender.

6 Stir in the Tomatoes (undrained) breaking them with a spoon.

7 Add `Kidney Beans and corn (already thawed); bring to a boil.

8 Reduce heat to simmer and continue cooking for 15 minutes stirring occasionally.

9 Toss in cooked macaroni.

10 Sprinkle with the shredded Cheese

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