Arabic Bread (Khubz Arabi, pita) Edit this page History Comments3 42,279pages on this wiki Flat, round bread, which can be easily split to make a sandwich, or broken apart and used as a utensil for scooping food . Read more Also spelled "foul". Slow-cooked mash of brown beans and red lentils, dressed with lemon, olive... Ful Shoelace pastry dessert stuffed with sweet white cheese, nuts and syrup. Kunafi Onion pancakes. Mubassal Categories: Saudi Arabian Food Glossary Add category Cancel Save