Recipes Wiki

Apricot Creme

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit

Makes 6 servings.

Ingredients Edit

Directions Edit

  1. Combine apricots, 1/3 cup Sugar and brandy. Marinate about 1 hour.
  2. Cook rice, 1-1/2 cups milk and 1/3 cup Sugar until thick and creamy.
  3. Soften gelatin in water; stir into hot rice.
  4. Blend eggs with remaining 1/2 cup milk; add salt.
  5. Stir into rice; cook over low heat, stirring, 2 to 3 minutes. Cool.
  6. Fold in whipped cream, apricots and marinade. Spoon into dessert dishes. Top with nuts.

See also Edit

Also on Fandom

Random Wiki