Apricot-Sauced Ribs
From Recipes Wiki, the recipe book anyone can contribute to!
Info
Cook Time:
Serves: 4
Ingredients
- 4 pound pork spareribs, cut into serving-size pieces
- 1 8-oz. can undrained apricot halves
- 3 tablespoons ketchup
- 3 tablespoons brown sugar
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon dry ginger
- 1/8 teaspoon salt
Directions
1.Prepare medium-hot coals for indirect grilling in covered grill.
2.Place ribs on grill not directly over coals, cover grill and cook ribs over indirect heat for 1 1/2 hours.
3.Meanwhile, blend remaining ingredients together in blender.
4.Brush ribs generously with sauce and continue to cook, about 15-20 minutes, basting and turning 2-3 times.
Source
- Pork Recipes by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe
